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Wallisellenstrasse 11
8050 Zürich-Oerlikon

044 311 31 17
info@malabar-restaurant.ch

Opening Hours (kitchen till 10 pm):
Tue–Fri 11:30 am–2:00 pm
Tue–Sun 5:30 pm–12:00 pm
Wed+Thu Lunch Buffet 

– Cooking Courses
– Catering
– Veg and Halal Offers
– Take Away

We indroduce you to the secrets of the Indian Cuisine! You learn all about spices and how to use them. Togheter we cook different courses of an Indian meal and enjoy our creation in the group in our restaurant. Courses include tuition, a welcome drink, a recipies booklet and meals. 

Saturday August  13, 10am-6pm: Indroduction to the Indian Kitchen including a visit to an Indian grocerie store (Fr. 140 per Person) fully booked!

Saturday September 17, 10am-6pm: Indroduction to the Indian Kitchen including a visit to an Indian grocerie store (Fr. 140 per Person) fully booked!

Saturday October 29, 10am-6pm: Indroduction to the Indian Kitchen including a visit to an Indian grocerie store (Fr. 140 per Person) 

Saturday November 19, 10am-6pm: Indroduction to the Indian Kitchen including a visit to an Indian grocerie store (Fr. 140 per Person) 

New courses will be announced regularly.

Preview 2017:

Sunday March 19 2017, 10 am-5 pm: introduction to the ayurvedic cuisine and spice tradition of South India. We put a special emphasis on use and effects of spices. The course is concucted jointly with the ayurvedic therapist Sonja Gubler. (Fr. 200 per Person) !

Registration: info@malabar-restaurant.ch

If you whish to have a private tuition with your group (min. 10 persons) please contact us for a date. 

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